Thai food is world famous, and with good reason. On your Shangani cruise, you will have the opportunity to sample our chef's extensive selection of wonderful Thai dishes. She has something to suit everyone, from western cuisine to barbecued meats and freshly caught fish, to tropical fruit and salads and wonderful Thai curries. Before your cruise we would like to hear from you about any special requests you have, or any particular preferences.
We do our very best to cater for all nationalities, as well as personal taste and dietary requirements.
See day time menu tab for Day charters
We have a fantastic Turbo machine offering you Fresh fruit Juices, Fresh veggie juices, Smoothies !! and Iced Mocha Coffe, with chocolate







Breakfast
Fruit juice ~ coffee ~ tea
Fresh fruit ~ Cereals ~ Yogurt
Toast, bread rolls or croissants, with butter and jams
Eggs cooked in the style of your choice
Bacon - sausage - beans - tomato
Omelets with a choice of fillings
Cup Noodles
Thai fried rice
Soups, Starters and Salads
Tom Yum Goong -
the well known spicy
Thai soup with prawns and lemon grass
Tom Kha Talay - a delicious mix of seafood
in creamy coconut
Tom Kha Gai - a coconut soup with slivers
of chicken
Gaeng Liang Fak-Tong – a creamy
pumpkin and coconut soup
Gaeng Chued - a clear vegetable soup with meatballs
All the above can be prepared either spicy or mild, whichever you prefer.
Thai Spring Rolls
Satay with Prawn, Beef or Chicken
Thai Fish Cakes / Prawn Cakes
Spicy Thai Salads
A variety of typical spicy salads, including Beef,
Squid, Prawn,
Seafood, Pomello, Minced chicken
or Duck, or Green Mango.
For Western salads please see our Internatiional page
International Dishes
Our speciality is Thai cuisine, but we also have a choice of international dishes.
Fried Snapper served with fresh garden salad
Shangani Casserole of Beef, served with
creamed potatoes and fresh vegetables
Home-made beefburgers, with French Fries or Salad
Freshly caught fish of the day, baked, grilled or fried
Snapper Filet Mediterranean style
Grilled salmon
Fish 'n Chips
Pasta Marinara
Spaghetti Bolognese
Tagliatelle Carbonara
Seafood with Pasta
Caesar Salad/Potato salad/Tuna and Egg salad
Tuna dip with fresh crisp vegetables for dipping
Nacho wraps with salmon and cream cheese
Hummus with pitta bread
Prawn Toasts or Prawn Crackers
Gourmet sandwiches
Biscuits and cheese
Curries
Thai Curries are world famous, and we have a large selection for you to
choose from.
We can prepare them mild or hot,
whichever you prefer.
Green or Red Curry, with Chicken or Prawn
Prawn & Pineapple Curry
Massaman Curry with Chicken or Beef
Coconut Curry with Snapper Filet
Mixed Vegetable Curry
Stir-Fries
These delicious Thai stir-fries are very well
known and can
be prepared mild or hot,
according
to your preference.
Stir-fried Beef with Broccoli and Oyster
Sauce
Stir-fried Noodles Thai Style with Prawns
Stir-fried Chili Pork
Chicken with Cashew Nuts
Sweet & Sour Prawns
Deep fried Fish with Sweet 'n Sour Sauce
Mixed stir-fried Vegetables with Oyster Sauce
Thai Fried rice
For the Children
Spaghetti Bolognaise
Fried rice
Omelettes with a choice of fillings
Burger patties with French fries
Chicken satay sticks
Fish and chips
Pies
Sandwiches
Egg and chips
Sausage and egg
Pizzas with a choice of toppings
Barbecue
There is a large BBQ on board, and the chef can barbecue your
favourite meats, fish, or vegetables
for you.
You can choose
chicken pieces (piri piri or plain) pork chops or spare ribs,
sausages, home made delicious hamburgers, or freshly caught fish.
All of the above served with salads,
and baked potatoes or fries.
Desserts
A selection of ice creams and sorbets
Pumpkin cooked in Coconut milk
Fresh fruit salad
Banana Fritters
Pancakes with a choice of fillings
Fresh seasonal fruits
Cheese and biscuits
Drinks and Snacks
There are unlimited soft drinks and bottled water available on board, as well as wine (up to half bottle per person per day), and beer (up to 6 cans per person per day). There are a variety of snacks – let our chef surprise you.
Obviously we cannot cater for a different dish for each guest, so please rally your group over dinner, and decide what you would all like for the following day. The boat is well stocked, but we may not have everything on board, so please give us advanced notice of your preference or conjure up your own ideas, and see what the chef can do for you.

